4. Desserts
TATIN APPLE PIE ..... 4€ CHOCOLATE MOUSSE ..... 3€ LEMON PIE WITH TROPICAL FLAVOURS ..... 3€ VALHRONA 70% CHOCOLATE CAKE (8/10 pax) ..... 25€ PINEAPPLE CAKE (8/10 pax) ..... 20€ 5. Sangrias (1 Lt) WHITE/RED WINE ..... 13€ SPARKLING WINE AND BERRIES ..... 18€ |